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| Welcome |
To celebrate 20 years of success at Porto Bello Marina Vallarta, Maurizio Pellegrini and Mario Nunes opened a stunning new location in Nuevo Vallarta, featuring indoor and al fresco seating, overlooking the natural lagoon and the many sailboats and yachts that dock nearby.
Many signature dishes from Porto Bello Marina remain, but the new location's menu has been enhanced with savory pizzas and other Italian favorites, such as Bresaola with beff, mushrooms and Parmesan; a suculent Trancio di Pesce in Costra and a unique, Amaretto-based créme brulee that will undoubtedly leave you begging for seconds. |
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