About US

    A culinary experience

    Like no other!

    The cuisine of Portobello stands out for its delicate mix of contradictory ingredients, which works perfectly.

    Our

    story

    For more than 33 years, Porto Bello offers the best of Italian cuisine in a romantic terrace with such a relaxing and soft white ambiance along with stunning views towards the Marina and the Sierra Madre Occidental. You can also enjoy fine dining in the quiet atmosphere of the indoor dining room, with subtle lights and modern, contemporary decor.

    Meet

    Our Chef

    Our chef Adrián Castillo, internationally trained in the best restaurants in both Italy and the United States, gives a special touch to our cuisine, working with the best local and imported ingredients, creating delicacies for the most demanding palates.

    The

    Kitchen

    Quality goes hand to hand with our staff, that’s why in Porto Bello we take care about the smallest detail of hygiene in addition to all the wholesomeness standards. This is our responsibility as a prestige restaurant

    Our kitchen staff knows what do you like, fresh ingredients, the correct term of your stake and that your pasta always be al dente!

    The

    Staff

    In Portobello,  you will find the soul of our restaurant in our staff, always attentive and helpful so that you can enjoy your visit to the fullest with their expert suggestion of our dishes since many of them have been here since it opened 33 years ago, come to say hello, follow their Tips, let yourself go and live Porto Bello.

    The

    Lounge

    In Porto Bello Bistro & Lounge we want you to enjoy an unforgettable soiree, that’s why we have the best Bartender of Riviera Nayarit. You will be witness of: the more exotic drinks, the classic ones and all this in a perfect atmosphere.

    Meet

    Our Chef

    Our chef Adrián Castillo, internationally trained in the best restaurants in both Italy and the United States, gives a special touch to our cuisine, working with the best local and imported ingredients, creating delicacies for the most demanding palates.

    The

    Kitchen

    Quality goes hand to hand with our staff, that’s why in Porto Bello we take care about the smallest detail of hygiene in addition to all the wholesomeness standards. This is our responsibility as a prestige restaurant

    Our kitchen staff knows what do you like, fresh ingredients, the correct term of your stake and that your pasta always be al dente!

    The

    Staff

    In Portobello,  you will find the soul of our restaurant in our staff, always attentive and helpful so that you can enjoy your visit to the fullest with their expert suggestion of our dishes since many of them have been here since it opened 33 years ago, come to say hello, follow their Tips, let yourself go and live Porto Bello.

    The

    Lounge

    In Porto Bello Bistro & Lounge we want you to enjoy an unforgettable soiree, that’s why we have the best Bartender of Riviera Nayarit. You will be witness of: the more exotic drinks, the classic ones and all this in a perfect atmosphere.